Our Spring Morning Tea is a refreshing floral blend of Japanese Sencha Green Tea, with Chamomile and Calendula flowers.
Carefully blended to enjoy either hot or cold.
The ingredients have been carefully selected to make a healthy brew using traditional ingredients.
To make the perfect "Spring Morning" tea, put a spoonfull of our tea blend into an infuser, and allow to stand for at least 5 minutes.
Take care not to make it too strong or it may be bitter. Top up the pot when empty as the flavours develop with time.
Delicious cold or chilled in the afternoon.